Best Restaurants | Top Restaurants | Lynchburg

Weekly Specials

Jan 19-26

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Surf and Turf

A tender Filet grilled to order served with a lobster tail and a choice of side item.  $27

Daily Catches

Sea Scallops  $21

Swordfish $19

Mahi Mahi $19

Blackened Tuna  $17

Twin Lobster Tails $24

 

 

 

Jan 5-18

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Scampi Filet

A tender 8 oz filet grilled to order and topped with shrimp, scallops, mushrooms, tomatoes, and green onions in a lemon butter sauce.  $25

Daily Catches

Sea Scallops  $21

Port Salmon $19

Mahi Mahi $19

Blackened Tuna  $17

Twin Lobster Tails $24

 

 

 

Dec. 12-18

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Surf and Turf

A tender 8 oz. filet, grilled to order, served with a jumbo lump crabcake and a choice of two sides. $26

 

Daily Catches

Sea Scallops  $21

Port Salmon $19

Swordfish $19

Blackened Tuna  $17

Twin Lobster Tails $24

Dec. 5-11

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Crab and Scallop Stack

Two lump crabcakes and three seared scallops stacked high, served with pineapple chutney, remoulade, and one side item. $25

 

Daily Catches

Sea Scallops  $21

Trout Oscar $19

Mahi Mahi  $19

Blackened Tuna  $17

Twin Lobster Tails $24

Nov 28- Dec 4

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Filet Scampi

An 8 oz. Tenderloin grilled to order and topped with tiger shrimp, scallops, tomatoes, green onions, and mushrooms in a lemon butter sauce; served with a choice of two sides. $24

 

Daily Catches

Sea Scallops  $21

Swordfish $19

Mahi Mahi  $19

Blackened Tuna  $17

Twin Lobster Tails $24

Nov. 14-20

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Black and Blue Filet

An 8 oz. Tenderloin grilled to order and topped with bacon and bleu cheese crumbles; served with a choice of two sides. $19

 

Daily Catches

Sea Scallops  $21

Port Salmon $19

Snapper  $19

Blackened Tuna  $17

Twin Lobster Tails $24

Nov. 6-13

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Caribbean Jerk Tuna

A 10oz. portion of tuna seasoned with Caribbean Jerk and grilled to perfection, covered in honey creole glaze and served atop steamed veggies and rice. $19

 

Daily Catches

Sea Scallops  $21

Mahi Mahi  $19

Swordfish  $19

Blackened Tuna  $17

Twin Lobster Tails $24

Oct. 30 – Nov. 6

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 Swordfish Scampi

 

A 10 oz. portion of Swordfish grilled to perfection topped with tiger shrimp, scallops, tomatoes, green onions, mushrooms, and creamy lemon butter sauce.

 

Daily Catches

  • Sea Scallops $21
  • Port Salmon $19
  • Trout Oscar $19
  • Blackened Tuna $17
  • Twin Lobster Tails $24
  • Oct. 23-29

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    Louisiana Strip

    A 12 oz. Strip grilled to order and topped with mushrooms, tomatoes, onions, peppers, shrimp, crawfish, and Andouille sausage in a creole cream sauce; served with a choice of two sides.  $24

     

    Daily Catches

  • Sea Scallops $21
  • Mahi Mahi $19
  • Red Snapper $19
  • Blackened Tuna $17
  • Twin Lobster Tails $24
  • Oct. 16-22

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    Surf and Turf

    A 12 oz. Ribeye grilled to order and served with 4 Coconut Shrimp and a choice of two sides.  $24

     

    Daily Catches

  • Sea Scallops $21
  • Swordfish $19
  • Port Salmon $19
  • Blackened Tuna $17
  • Twin Lobster Tails $24