Meatloaf with Tomato Port Reduction

Homemade meatloaf served atop mashed potatoes, surrounded by green beans, and topped with tomato port reduction and onion straws.

Filet Scampi

Our tender 8 oz. filet topped with shrimp, scallops, tomatoes, scallions, and mushrooms in a lemon butter sauce.  Served with two sides.

Eggplant Parmesan

Two thin slices of egg plant topped with marinara, mushrooms, and mozzarella cheese served atop your choice of pasta and sauce. $16

Grilled Buffalo Chicken Pasta

Tender grilled chicken sauteed with onions, peppers, and bacon and tossed in your choice of pasta with a buffalo bleu cheese cream sauce.  $14

Marsala Pork Tenderloin

A tender cut of pork, sliced into medallions, grilled to perfection, and sauteed in creamy mushroom marsala sauce. Served with two side items. 

Herb Marinated Pork Tenderloin

Marinated and grilled pork tenderloin served atop a bed of rice pilaf and sauteed veggies. $19

Trout Oscar

A generous filet of trout breaded and pan seared, topped with crabmeat, asparagus, and white wine sauce.  Served with a choice of two side items.  $21

Surf & Turf

A 12 oz. Ribeye topped with sauteed mushrooms and served with 4 coconut shrimp and two side dishes. $23

Filet Oscar

A tender 8oz. filet, grilled to order and topped with crab meat, white wine sauce, and asparagus.  Served with a choice of 2 sides. $26

Crab Stuffed Tilapia

Tender, flakely tilapia stuffed with our homemade lump crabcake and baked to perfection and drizzled with white wine sauce; served with two sides. $21