Best Restaurants | Top Restaurants | Lynchburg

Weekly Specials

April 8-18

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Blackened Mahi –

An 8 oz filet of pan seared Mahi served atop a bed of Santa Fe corn salsa with a choice of two side items.

Mar 3-9

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Shrimp Platter
12 Jumbo Shrimp beer battered and fried and served with shoestrings a choice of one side item.

Feb 20 – Mar 2

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Cajun Ribeye
Our handcut 12 oz. Ribeye grilled to order and topped with shrimp, crawfish, andouille sausage, peppers, mushrooms, tomatoes, and green onions in a cajun cream sauce; served with two sides.

Feb. 11-14

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Prime Rib

A 12 oz. portion of Prime Rib cooked to order and served with a side of au jus and a choice of two side items.

Tilapia Oscar

Breaded pan-seared tilapia topped with crab meat and white wine sauce, served with a choice of two side items.

Jan 19-23

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Teriyaki Chicken

A perfectly grilled chicken breast topped with a grilled pineapple ring, smothered in teriyaki sauce, and served with two side items. $15

Jan 1-11

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Grilled Mahi Mahi

A generous portion of tender, flakey Mahi topped with a Cajun Capicola Shrimp Sauce and served with a choice of two side items.  $18

BBQ Ribs

A whole rack of ribs slow smoked and grilled, basted with BBQ sauce and served with shoestring fries and a choice of side.  $19

Dec 18-24

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Roasted Duck

An old favorite has returned!  Come try our tender cut of roasted duck, cooked to perfection and served with a choice of two sides. 

Nov 17-30

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Crab Stuffed Tilapia

A generous portion of tender tilapia stuffed with seasoned crabmeat and baked to perfection.  Served with two sides.

Nov 5-12

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Ribeye Scampi

A huge, handcut Ribeye grilled to order and topped with shrimp, scallops, green onions , mushrooms, and tomatoes in a lemon butter sauce.  Served with a choice of two side items.

Oct 20-27

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Cajun stuffed Pork Chops

Two boneless pork chops stuffed with a blend of andouille sausage, crawfish, green peppers and onions. Served with two sides.