Tonight’s dinner special is a North Atlantic Salmon with a tawny port wine reduction. It is severed with your choice of two sides. It pairs extremely well with our Mark West Pinot Noir and our Ferrari Chardonnay.
Tonights Dinner Special is a Italian Sausage Pasta sauteed with Garlic, EVOO, Onions, Zucchini, Squash, Red Peppers and Mushroms. This dish pairs very well with our Yalumba Shiraz and our Mil Piedras Viognier.