Please review the following instructions and call us once you have chosen your date…
Step 1: Contact us to check on the availability of your date. Holiday and wedding season book up quickly so the sooner you can contact us the better!
Step 2: Once you know that your date is available please print off our contract and fill out the details.
Step 3: We cannot hold your date until we have received your contract and deposit, so fax (434.455.4301), email (email@example.com), or drop off your information as soon as possible to ensure that our private dining space will be yours.
Step 4: Please make us aware of any special menu requests, final guest counts, or cancellations further than 2 weeks out.