Calamari Pepperonata
Flash Fried, marinated calamari tossed with vinegar peppers and onions in a lemon butter sauce served with Creole Remoulade.

Mixed Cheese Spinach Dip
Fresh Clipped Spinach, select seasonings, garlic, and a mixture of cheese served with chips

Roasted Garlic Hummus
A smooth blend of chick peas, select seasonings, tahini, and roasted garlic, served with tortilla chips and cucumbers.

Mussels Pernod
Prince Edward Island mussels sautéed with garlic, red onions, and tomatoes in a white wine butter sauce flashed with Pernod liqueur.

Shrimp and Scallop Skewer
Tiger shrimp and sea scallops lightly seasoned served over sautéed spinach with Creole remoulade.

Pan Asian Egg Roll
Roasted chicken, pork, or shrimp wrapped tight with a warm, Asian cabbage blend, flash fried and served with Thai red pepper sauce.

Quesadillas
Grilled flour tortillas stuffed with grilled chicken, jack and cheddar cheeses, green onions, and cilantro.

Coconut Crusted Shrimp
Six large beer-battered shrimp covered in sweet coconut, flash fried, served with red pepper jelly.

Covered Ciabata                                                                                                            Oven baked ciabatta bread topped with your choice of chicken alfredo, double pepperoni, vegetables, or smoked BBQ chicken.

Neighbors Wings
Seasoned large chicken wings flash fried and tossed in choice of Hot, Medium, Thai, or BBQ sauce.

Sesame Seared Ahi Tuna                                                                                              Perfectly seasoned yellow fin tuna covered in sesame seeds and served with sides of soy sauce and wasabi.